Marijuana Ice Cream Recipe
January 2, 2010 by Our Weed Editor
Filed under Marijuana Recipes
This is a great ice cream recipe that uses marijuana to create a wonderful cold desert!
Ingredients:
- 25 grams of butter
- 18 fluid ounces of single cream
- 75 grams of sugar
- A pinch of salt
- ¼ ounce crumbled hash or 10 grams crushed bud
- 15 ounces of bananas (peeled)
- 3 tablespoons of rum
- 5 tablespoons of honey
Instructions:
- Heat the cream in a saucepan until before it boils.
- In another saucepan melt the butter together with the sugar and salt.
- Heat the hash with a flame and add it into the melted butter and stir.
- Whisk the cream with the butter.
- Put the bananas into a large bowl and mash them completely.
- Add in the cream, rum and honey. You can add other ingredients as you wish. You can try chocolate chips, nuts etc.
- Mix all the ingredients perfectly and after this pour them all into a chilled shallow plastic container.
- Cover the container and chill for a few hours until the desired texture is formed.
- If a mushy consistency is attained, transfer the mixture into a chilled bowl and whisk away until it smoothens.
- Return the mixture to its covered container and chill until firm.
- Serve and enjoy.
Recipe makes six ice creams.
Popularity: 1% [?]








